
Delicious secret weapon
In this era of food and taste, our long potato toothpicks and small meat picks have undoubtedly become a new sharp tool for creating delicious barbecue. The potato toothpick is refined from selected high-quality potatoes. It has a fine texture and is rich in starch. It can quickly absorb the taste of the sauce at high temperature and give the food a richer sense of hierarchy. The special small meat sticks are made of fresh meat slices, which can be cooked quickly and retain the original tender and juicy meat. The combination of the two can not only create new and unique flavors, but also make your barbecue party more stylish.

The journey from the field to the table
There is a story behind every product. In order to find the best quality raw materials, we carefully selected in the field, only select those bright color, full form of potatoes as the main raw material for the production of long toothpicks. Subsequently, after a series of strict cleaning, cutting, drying and other processes, to ensure that each potato long toothpick can meet the highest standards. As for the small meat sticks, the fresh meat is hand-selected by an experienced master, and then cut into thin slices with special tools, and finally strung together. The whole production process not only pays attention to the traditional technology, but also does not lose the modern high efficiency and health standards.

Double feast of taste and nutrition
Potato long toothpick combined with small meat pick, not only has an excellent taste, but also rich in various nutrients needed by the human body. Potatoes themselves are a low-calorie, high-fiber food that can effectively fill the stomach to reduce hunger; and meat is one of the important sources of high-quality protein. The combination of the two can not only make people's mouth stay fragrant, but also meet the needs of the body for a balanced diet. Not only that, we also specially studied a set of scientific pickling methods, so that the ingredients can absorb enough fragrance in a short time, and further improve the overall quality of the barbecue products.

Cooking Master's Secrets
Want to enjoy restaurant-level food at home? Here are a few cooking tips to share with you. First of all, you can prepare your favorite seasoning sauce in advance, such as honey mustard sauce or chili garlic sauce, and then soak the potato long toothpick and small meat pick respectively, and take it out for about half an hour. Next, you can choose to put it on the grill and turn it slowly, or you can use an induction cooker or microwave oven to heat it until the surface is attractive golden brown. The skewers, crispy outside and juicy inside, are an unforgettable delicacy.
The new darling of family reunion
Whether it's a weekend family gathering or a holiday gathering of friends, potato long toothpicks and small meat picks can add a lot of fun to your table. Imagine that when everyone sits around a table with all kinds of homemade kebabs in their hands, tasting and chatting, the warmth and joy are indescribable. More importantly, children also like this form of food very much, because it is not only interesting, but also allows them to participate in preparing dinner together, which increases the interaction between parents and children.
Best partner for outdoor adventure
For friends who love outdoor sports, potato long toothpicks and small meat picks are also a good choice. Whether you are going to the park for a picnic or hiking, you can easily bring a few boxes containing these two ingredients, which is convenient and fast. They are not only small and easy to carry, but also very resistant to storage and non-deterioration, which is very suitable for long-term use. When cooking outdoors, you can quickly heat up with a simple fire source, allowing you to enjoy the delicious food while enjoying the beautiful scenery.
DIY your own taste
Everyone has their own preferences